Level 2
Hospitality Team Member - Food & Beverage
The Hospitality Team Member Level 2 apprenticeship (Food & Beverage pathway) includes a selection of core modules, to allow individuals to develop the skills and knowledge to further their careers. In addition to the core modules, this apprenticeship also includes a Food and Beverage Specialist module, learners will gain a detailed understanding of different service types, from room service to silver service.
Level 2
Hospitality Team Member - Reception
The Hospitality Team Member Level 2 apprenticeship (Reception pathway) includes a selection of core modules, to allow individuals to develop the skills and knowledge to further their careers. In addition to the core modules, this apprenticeship also includes a Receptionist Specialist module which will develop team members in all areas of the receptionist role, from customer interactions to GDPR compliance.
Level 2
Hospitality Team Member - Housekeeping
The Hospitality Team Member Level 2 apprenticeship (Housekeeping pathway) includes a selection of core modules, to allow individuals to develop the skills and knowledge to further their careers. In addition to the core modules, this apprenticeship also includes a Housekeeper Specialist module which develops effective skills in the cleaning and maintenance of living areas and furniture, and how to use different cleaning equipment.
Level 2
Commis Chef
The Commis Chef Level 2 apprenticeship includes eight modules, where individuals will learn how to prepare and cook food groups and ingredients. This programme focuses on specific food types in detail, providing key information on the preparation, cooking and supply of all ingredients found in the kitchen.